winter = wood fired pizza

In winter, the outdoor wood fired pizza oven gets cranked up more often, with hot round loaves of bread, followed by pizza after pizza. These, with spinach and oysters and onions and more.

pizza

Always most delicious when they’re prepared and eaten with friends and neighbors. Here’s Ty, with his cool hat.

tyler murphy

If you’ve a notion to build your own wood-fired pizza oven – here are some links to get you started – mmmmmm!

http://www.squidoo.com/wood-fired-pizza-oven-ideas

http://www.traditionaloven.com/

http://www.fornobravo.com/pompeii_oven/pompeii_oven.html

http://woodfiredpizza.org/

http://www.ehow.com/how_4787412_build-authentic-woodfired-pizza-oven.html

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~ by kbosin on December 22, 2012.

3 Responses to “winter = wood fired pizza”

  1. Man, that pizza looks good!
    With oysters, spinach, onion – very innovative.
    Maybe add some crumbled bacon?

  2. Wow, looks great, love the sound of oysters, spinach and bacon !

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