What’s in my supercool little winter garden? Arugula, chard, leeks, oregano, thyme, chives, romaine – enough for a big bowl for two every day. I might need a headlamp, but it’s out there, fresh and crisp and ready. Thank you, Maryland weather!
~ by kbosin on December 28, 2014.
Posted in Chesapeake Bay, Delmarva peninsula, Eat, Flora/Fauna, Food, Garden, Harris Creek, life, MD, outdoors, Talbot County MD
Tags: cherman garden, cook, culinary, eat, fresh greens, gardening, life, local food, vegetable garden